Makes 8 servings.Prep Time: 5 minutes
Refrigerate Time: 30 minutes
Cook Time: 16 minutes
Ingedients:
4 teaspoons McCormick® Grill Mates® Montreal Steak Seasoning orMcCormick® Grill Mates® 25% Less Sodium Montreal Steak Seasoning
1 tablespoon McCormick® Perfect Pinch® Italian Seasoning
1 tablespoon Worcestershire sauce
1 teaspoon McCormick® Garlic Powder
1/4 cup oil
1/4 cup red wine
2 pounds boneless beef sirloin or London broil steak (about 1-inch thick)
Directions:
1. Mix all ingredients, except steak, in small bowl. Place steak in large resealable plastic bag or glass dish. Add marinade; turn to coat well.
2. Refrigerate 30 minutes or longer for extra flavor. Remove steak from marinade. Discard any remaining marinade.
3. Grill steak over medium-high heat 8 minutes per side or until desired doneness.
Source: http://www.mccormick.com/Recipes/Main-Dish/Zesty-Red-Wine-and-Herb-Steak.aspx
