Serves 8Ingredients:
2 1/2 to 3 cups cooked fusilli pasta
1 cup corn kernels (fresh, frozen or canned)
3/4 cup halved cherry tomatoes, halved
1/3 cup chopped celery
1/4 cup onione, chopped
1/2 cup ham, diced
3/4 cup cheddar cheese, cubed
1 cup ranch salad dressing
Direction:
1. In a large salad bowl, combine fusilli pasta, corn kernels (fresh, frozen or canned), cherry tomatoes, celery, onion, ham, and cheddar cheese.
2. Stir in ranch salad dressing; toss until combined. Cover and refrigerate until ready to serve.
Source: http://www.yummy.ph/recipe/cherry-tomato-ham-and-corn-pasta-salad
