INGREDIENTS:
- 2 slices thick cut bacon
- 1 cup finely chopped yellow onion
- 1 cup red bell pepper
- 1 package Knorr® Pasta Sides™ - Chicken flavor
- 1/2 cup shredded pepper Jack cheese
- 2 cups rotisserie chicken
DIRECTIONS:
- Cook bacon in 2-quart saucepan over medium high heat, stirring occasionally, until crisp, about 4 minutes. Stir in red peppers and onion to saucepan and cook, stirring occasionally, until crisp-tender, about 3 minutes. Remove from saucepan and set aside.
- Prepare Knorr® Pasta Sides™ - Chicken flavor in same saucepan according to package directions. Stir in chicken, cheese, peppers and onion during the last 2 minutes of cook time.
- Garnish, if desired, with chopped cilantro.
Source: http://www.knorr.com/recipes/detail/11829/1/smokey-mac-cheese-pasta