1/4 cup (50 mL) light mayonnaise
1 1/2 tsp (7 mL) Dijon mustard
1 can (170 g) Clover Leaf Flaked White Tuna, drained
2 green onions, thinly sliced
4 slices multigrain or pumpernickel bread
1 small red or green apple, cored and thinly sliced
1 cup (250 mL) shredded cheddar or Swiss cheese
PREPARATION
In a small bowl mix mayonnaise and mustard; stir in tuna and green onions.
Place bread on flat baking sheet and toast one side of bread under the broiler. Spread tuna mixture on non-toasted side.
Arrange apple slices on tuna, overlapping as necessary. Sprinkle cheese over all.
Broil about 2 minutes or until cheese is bubbling.
Source: http://www.cloverleaf.ca/en/recipes/view/TunaandAppleMelt/