This is a very tasty and delicious cabbage dish.This entry is very special on SUMADHURA as this recipe comes from my dear husband Jay(A man of many talents and few words). Enjoy this recipe . In his words this is how this recipe goes.....................
Main Ingredients :
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Cabbage...............1 med
Tomato.................1
Seasoning Ingredients :
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Oil..........................2tbsp
Mustard..................1tsp
Cumin.....................1tsp
Turmeric.................1/8tsp
Paprika...................2tsp(to your taste)
Salt..........................to taste
Preparation :
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To make this curry cut /shred cabbage into fine pieces.Dice the tomato and keep it aside.
Place a pan on the stove on medium high heat add oil .Once the oil is heated up add mustard,cumin and turmeric.Once the seeds splutter add diced tomato to the pan and stir.
After 2minutes stir it and add shredded cabbage to the pan.Stir well and cook covered.After 5 minutes check if the cabbage is done and add salt and stir well.
Cook for 2 more minutes and add paprika chilly powder.Stir it cook for 1 more minute and turn off the stove.
Delicious cabbage tomato curry is ready to be served with rice or roti.
I am sending this recipe to His Cooking Event hosted by Priti.
I am sending this to Cooking with Seeds : Cumin event hosted by Sara and started by Priya.
