Grilled Sirloin Steak with Blue Cheese Sauce Recipe

INGREDIENTS

1 pkg. (4 oz.) Sargento® Crumbled Blue Cheese

1 cup Sargento® Whole Milk Ricotta Cheese

1 cup mayonnaise

2 Tbsp. lemon juice

3 Tbsp. half-and-half or light cream

1/2 tsp. Worcestershire sauce

1/4 Tbsp. cayenne pepper

3 lbs. sirloin steak

DIRECTIONS

1. Combine Blue cheese, Ricotta cheese, mayonnaise, lemon juice, half-and-half, Worcestershire sauce and cayenne pepper in medium mixing bowl. Chill.

2. Preheat grill or broiler. Grill sirloin steak to desired doneness; thinly slice. Serve with Blue cheese sauce.

Source: http://www.sargento.com/recipes/604/grilled-sirloin-steak-with-blue-cheese-sauce/

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